Havana Nights Banana Jam
Introduction
Havana Nights Banana Jam is a delightful treat that brings a taste of the tropics right into your kitchen! This sweet and tangy jam is made with ripe bananas and a splash of rum, making it perfect for breakfast or snacks.
Why Make This Recipe
You should try making this jam because it’s simple and incredibly satisfying. It’s a great way to use up ripe bananas, and the combination of lime and rum gives it a unique twist. Plus, your family and friends will love it! This jam is perfect for weekend brunches, and it makes a lovely gift too.
How to Make Havana Nights Banana Jam
Ingredients:
- 6 ripe bananas
- 1 cup sugar
- 1/4 cup lime juice
- 1/4 cup rum
- 1/4 cup water
- 1 teaspoon vanilla extract
- 1/4 teaspoon cinnamon
Directions:
- In a large pot, combine chopped bananas, sugar, lime juice, rum, water, vanilla extract, and cinnamon.
- Cook over medium heat, stirring often, until the bananas break down and the mixture thickens, about 30 minutes.
- Remove from heat and allow to cool slightly.
- Pour into sterilized jars and seal. Store in the refrigerator.
How to Serve Havana Nights Banana Jam
You can serve this jam on toast, pancakes, or even ice cream. It pairs wonderfully with breakfast dishes or can be enjoyed as a sweet treat any time of the day. Spread it on a warm biscuit or use it in yogurt for a tasty snack!
How to Store Havana Nights Banana Jam
Store your homemade jam in sterilized jars in the refrigerator. It will stay fresh for about 2 to 3 weeks. Just make sure to use clean utensils when serving to keep it fresh longer.
Tips to Make Havana Nights Banana Jam
- Use very ripe bananas for the best flavor. They should be soft and have brown spots.
- Stir the mixture often to prevent sticking and ensure even cooking.
- Feel free to adjust the sweetness to your liking by adding more or less sugar.
Variation
You could add spices like nutmeg for a different flavor. If you want it less sweet, reduce the sugar and increase the lime juice for a tangier kick!
FAQs
1. Can I use frozen bananas for this recipe?
Yes, you can use frozen bananas, but make sure to thaw and drain any excess water before cooking.
2. Is the rum necessary?
The rum adds flavor, but you can omit it if you prefer a non-alcoholic jam.
3. Can I can this jam for long-term storage?
Yes, if you follow proper canning methods, this jam can be preserved for longer periods. Be sure to check guidelines on safe canning procedures.
Enjoy making your Havana Nights Banana Jam, and share it with loved ones for a little tropical magic!
