If you’re looking for a sweet treat that packs a citrus punch, then Lemon Oreo Fudge is the perfect dessert for you! It’s a delightful twist on traditional fudge, mixing the creamy richness of white chocolate with the zesty flavor of lemon. This recipe is not only delicious but super easy to make—great for a fun dessert night or for surprising your family with something special!
Why Make This Recipe
Making Lemon Oreo Fudge is a no-brainer when you’re craving something sweet and tangy. It’s quick to prepare, and the ingredients are simple and easy to find. Plus, who doesn’t love a dessert that combines the beloved flavors of Oreos and lemons? This treat is sure to impress your friends and family, and they won’t believe how simple it is to whip up!
How to Make Lemon Oreo Fudge
Ingredients:
- 1 package Lemon Oreo cookies
- 1 cup white chocolate chips
- 1 can sweetened condensed milk
- 1/4 cup butter
- 1/4 cup lemon juice
- 1 teaspoon lemon zest
Directions:
- Line an 8×8 inch baking dish with parchment paper.
- Crush the Lemon Oreo cookies into fine crumbs and set aside.
- In a saucepan over low heat, combine the white chocolate chips, sweetened condensed milk, butter, lemon juice, and lemon zest, stirring until melted and smooth.
- Fold in the crushed Lemon Oreos.
- Pour the mixture into the prepared baking dish and spread evenly.
- Refrigerate for at least 2 hours or until firm.
- Cut into squares and serve.
How to Serve Lemon Oreo Fudge
Lemon Oreo Fudge is best served cold. It makes for a delightful dessert after dinner or a sweet treat during afternoon tea. You can also serve it with a scoop of vanilla ice cream or a dollop of whipped cream for extra indulgence!
How to Store Lemon Oreo Fudge
To store your Lemon Oreo Fudge, keep it in an airtight container in the refrigerator. It will stay fresh for about a week. Just make sure to separate the layers with parchment paper so they don’t stick together!
Tips to Make Lemon Oreo Fudge
- Make sure to crush the Oreo cookies well for a consistent texture.
- Don’t rush the melting process; keep the heat low to avoid burning the chocolate.
- Feel free to sprinkle some extra lemon zest on top for an added touch of flavor and beauty!
Variation
If you want to mix things up, try adding in some chopped nuts like walnuts or pecans for a crunchy texture. You could also use regular Oreo cookies instead of Lemon Oreos if you prefer a classic fudge flavor!
FAQs
1. Can I use different types of chocolate?
Yes, you can use dark chocolate or milk chocolate instead of white chocolate for a different flavor profile.
2. How long does this fudge last?
When stored properly in the fridge, it can last up to a week.
3. Can I freeze Lemon Oreo Fudge?
Absolutely! Just wrap it tightly in plastic wrap and store in the freezer. It can stay frozen for up to three months.
Now that you have the scoop on how to make Lemon Oreo Fudge, gather your ingredients and get ready to indulge in this sweet delight! Enjoy making it and sharing it with your loved ones!
