Ingredients
Scale
- 1/3 oz Kahlúa
- 1/3 oz Baileys Irish Cream
- 1/3 oz Canadian whiskey
Instructions
- Pour Kahlúa into a shot glass until it’s one-third full.
- Gently pour Baileys on top, using the back of a spoon for layering if desired.
- Finish with a layer of whiskey on top.
- Sip or slam the shot.
Notes
Chill ingredients for a smoother taste. If whiskey is too strong, consider using cream liqueurs instead.
- Prep Time: 1 minute
- Cook Time: 0 minutes
- Category: Beverage
- Method: Layering
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 shot
- Calories: 140
- Sugar: 8g
- Sodium: 5mg
- Fat: 4.5g
- Saturated Fat: 2.5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg
Keywords: Duck Fart Shot, Kahlúa, Baileys, whiskey, party shots, easy cocktails, layered shots